Italiano
In order to support the basic training and work of Ambel teachers, Grooming Management, a book written by groomer Gianni Davito and created by Rinaldo Franco Spa, has been created as a complete guide to modern grooming. This volume was created thanks to Gianni Davito's 40 years of experience in the sector, with the intention of offering a practical and up-to-date tool that can accompany students and professionals in the sector at every stage of their journey, from initial training to the day-to-day management of the business.
The book does not limit itself to illustrating the latest grooming techniques, but stands out for its all-round approach, also addressing all those management and organisational aspects that are fundamental for success in this sector. In addition to describing in detail the methods for grooming, the choice of the most suitable products and the correct use of tools, the book offers valuable advice on customer management, retention, marketing strategies and optimising day-to-day operations.
In order to support the basic training and work of Ambel teachers, Grooming Management, a book written by groomer Gianni Davito and created by Rinaldo Franco Spa, has been created as a complete guide to modern grooming. This volume was created thanks to Gianni Davito's 40 years of experience in the sector, with the intention of offering a practical and up-to-date tool that can accompany students and professionals in the sector at every stage of their journey, from initial training to the day-to-day management of the business.
The book does not limit itself to illustrating the latest grooming techniques, but stands out for its all-round approach, also addressing all those management and organisational aspects that are fundamental for success in this sector. In addition to describing in detail the methods for grooming, the choice of the most suitable products and the correct use of tools, the book offers valuable advice on customer management, retention, marketing strategies and optimising day-to-day operations.
In order to support the basic training and work of Ambel teachers, Grooming Management, a book written by groomer Gianni Davito and created by Rinaldo Franco Spa, has been created as a complete guide to modern grooming. This volume was created thanks to Gianni Davito's 40 years of experience in the sector, with the intention of offering a practical and up-to-date tool that can accompany students and professionals in the sector at every stage of their journey, from initial training to the day-to-day management of the business.
The book does not limit itself to illustrating the latest grooming techniques, but stands out for its all-round approach, also addressing all those management and organisational aspects that are fundamental for success in this sector. In addition to describing in detail the methods for grooming, the choice of the most suitable products and the correct use of tools, the book offers valuable advice on customer management, retention, marketing strategies and optimising day-to-day operations.
One of the main objectives of Grooming Management is to provide an accessible, clear and practical textbook that is suitable both for those approaching the world of grooming for the first time and for those who wish to hone their skills and keep up to date with professional best practices. The approach adopted in the book aims to combine theory with practical experience, offering concrete insights and useful suggestions to confidently face the challenges of this profession. In addition to technical and management aspects, particular attention is paid to the professionalism and ethics of the groomer, emphasising the importance of quality service, care for animal welfare and a trusting relationship with clients.
With numerous insights, the book is an indispensable resource for anyone wishing to build a solid and rewarding career in the grooming industry, with a modern, professional and success-oriented approach.
Complete with detailed fact sheets on the different breeds, with explanations on specific cuts and dedicated spaces for personal notes.
One of the main objectives of Grooming Management is to provide an accessible, clear and practical textbook that is suitable both for those approaching the world of grooming for the first time and for those who wish to hone their skills and keep up to date with professional best practices. The approach adopted in the book aims to combine theory with practical experience, offering concrete insights and useful suggestions to confidently face the challenges of this profession. In addition to technical and management aspects, particular attention is paid to the professionalism and ethics of the groomer, emphasising the importance of quality service, care for animal welfare and a trusting relationship with clients.
With numerous insights, the book is an indispensable resource for anyone wishing to build a solid and rewarding career in the grooming industry, with a modern, professional and success-oriented approach.
Complete with detailed fact sheets on the different breeds, with explanations on specific cuts and dedicated spaces for personal notes.
One of the main objectives of Grooming Management is to provide an accessible, clear and practical textbook that is suitable both for those approaching the world of grooming for the first time and for those who wish to hone their skills and keep up to date with professional best practices. The approach adopted in the book aims to combine theory with practical experience, offering concrete insights and useful suggestions to confidently face the challenges of this profession. In addition to technical and management aspects, particular attention is paid to the professionalism and ethics of the groomer, emphasising the importance of quality service, care for animal welfare and a trusting relationship with clients.
With numerous insights, the book is an indispensable resource for anyone wishing to build a solid and rewarding career in the grooming industry, with a modern, professional and success-oriented approach.
Complete with detailed fact sheets on the different breeds, with explanations on specific cuts and dedicated spaces for personal notes.
